When Life Hands You Limes...Make Frozen Mojitos!

Ok life doesn't always throw you lemons, sometimes it throws you limes, which is pretty f*ing kiff because I can never seem to find any at the shops...

It's time to get your dranky drank on (Viva Craig) we're making Frozen Mojitos!

Ingredients:

1. ½ cup sugar syrup-In a saucepan, on a heat source, like a stove, dissolve 1 cup sugar in 1 cup water, whilst standing on one leg & stirring occasionally. Bring it brought to the boil until it has reduced by about a 1/3, into, duh, a syrup. Allow to cool and voila.
2. Ice
3. Limes-squeezed 1 per person
4. About a handful of mint leaves
5. 1 tot rum per person
6. lastly, some soda to top up with

The Mojito Method:

Now the trick with this recipe is that you just 'wing' it. Go by taste.

1. Place the sugar syrup, ice, lime juice and mint into your blender.
2. Blend until it resembles some sort slushy ice. If you don't have a blender, oh shame you must neva!
3. Put a good dollop of Mojito slush into your glass and then some in your friend's glass and then some more into your glass.
4. Add a shot or two of white rum, the good stuff Havana White & a splash of soda water to top up.
5. Salud!

P.S. What do you call a non-alcoholic Mojito? A Nojito. And I am not even joking.